浅粉色房间的爱美食。最后一页冬瓜炖排骨

浅粉色的房间

海鱼营养丰富，尤其是鱼头，和豆腐做汤。先要用热水掉一下，否则有腥味。
加上香菇，可以增加鲜味

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浅粉色的房间

十五分钟就够了，不然鱼肉就老了。这条鱼头很狰狞阿，不过我才不怕，喝下。不怕晚上作恶梦，看你一个小鱼能奈何我。

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gjking007

QUOTE:以下是引用浅粉色的房间在2006-10-31 20:46:00的发言：留在冰箱里面半盘子呢

[em04]
想吃

浅粉色的房间

QUOTE:以下是引用Nicole-Lei在2006-11-13 10:52:00的发言：下回试试用油和姜片煎成金黄色再做汤效果更好[em07][em07][em07]
好的，多谢你的建议
[em01]

浅粉色的房间

QUOTE:以下是引用米a米在2006-11-11 20:48:00的发言：就你话多
人家楼主可是美女哦

我不是的
[em04][em04]